How to Make Keto Chicken Fajitas in Air Fryer 

Weeknight Wins

Keto Chicken Fajitas in Your Air Fryer 

(Family-Friendly & Under 30 Minutes!)

Craving sizzling fajitas but following keto? Look no further! 

These air fryer keto chicken fajitas are a fun and interactive meal perfect for busy weeknights or family dinners. 

Tender, marinated chicken and colorful peppers come together in a flash, all without sacrificing the flavors you love.

This recipe is a fantastic contender for our "best keto family meals" category. Even better, it's easily customizable, allowing everyone to build their own fajitas with their favorite toppings. 

Keto-friendly tortillas, lettuce wraps, salsa, guacamole, cheese - the options are endless!

At a Glance:

• Cost: $10-12 (depending on chicken price)

• Prep Time: 10 minutes

• Cook Time: 15-20 minutes

• Total Time: 25-30 minutes

• Servings: 2 (easily doubled for families)

• Calories per Serving: 400 (approx.)

Ingredients:

• Chicken Powerhouse:

  • 1 pound boneless, skinless chicken breasts, sliced into strips

• Veggie Medley:

  • 1 bell pepper (any color), sliced

  • 1/2 onion, sliced

• Flavorful Marinade:

  • 1 tablespoon olive oil

  • 1 tablespoon lime juice

  • 1/2 teaspoon chili powder

  • 1/2 teaspoon smoked paprika

  • 1/4 teaspoon cumin

  • 1/4 teaspoon garlic powder

  • Salt and freshly ground black pepper to taste

• For Serving (Choose Your Keto-Friendly Options):

  • Keto tortillas (store-bought or homemade)

  • Romaine lettuce leaves (for lettuce wraps)

  • Shredded cheese (cheddar, Monterey Jack)

  • Chopped avocado

  • Salsa

  • Sour cream (optional)

  • Guacamole

Instructions:

1. Marinate the Chicken

In a large bowl, combine olive oil, lime juice, chili powder, paprika, cumin, garlic powder, salt, and pepper. Add the chicken strips and toss to coat evenly. Marinate for at least 10 minutes, or up to 30 minutes for extra flavor.

2. Prep the Veggies

While the chicken marinates, wash and slice your bell pepper and onion.

3. Air Fry the Chicken and Veggies

Preheat your air fryer to 400°F (200°C). Arrange the marinated chicken strips in a single layer in your air fryer basket, leaving some space between them for even cooking. Air fry for 10-12 minutes, or until the chicken is cooked through and golden brown, shaking the basket occasionally.

4. Add the Veggies

Once the chicken is almost cooked through, add the sliced bell pepper and onion to the air fryer basket. Cook for an additional 3-5 minutes, or until the vegetables are tender-crisp.

Assemble and Serve

Warm your chosen fajita wraps (tortillas or lettuce leaves) if using. Divide the cooked chicken and vegetables between the wraps. Top with your favorite keto-friendly toppings like shredded cheese, chopped avocado, salsa, guacamole, or sour cream (optional).

Tips:

• Don't overcrowd the air fryer basket when cooking the chicken or vegetables. This will prevent them from crisping properly. Cook in batches if necessary.

• For extra fajita flavor, you can char the sliced peppers on the stovetop over high heat for a minute or two before adding them to the air fryer.

• Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Reheat gently in a skillet or the air fryer before serving.

These air fryer keto chicken fajitas are a guaranteed crowd-pleaser, perfect for busy weeknights or a fun family dinner. 

They're quick, easy to prepare, and bursting with flavor. 

So ditch the carb-heavy tortillas and embrace the deliciousness of keto fajitas!